Taste Test: BBQ Oysters at Red Fish Grill

  • by Nick
  • 7 Years ago
  • 1

If you’re ever in the Bourbon St. area stop by Red Fish Grill for some BBQ Oysters, and then you can thank me later. The Red Fish Grill, owned by famed restaurateur Ralph Brennan, is under the culinary leadership of Chef Austin Kirzner. Their BBQ Oysters are flash-fried, tossed in Crystal Hot BBQ Sauce, and served with a housemade blue cheese dressing. The oysters are a signature dish at Red Fish Grill and is a even better dish served as a PoBoy.

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“LIVE FAST DIE FLY” Nick Reed is not the typical New Orleans native. Even with an B.A. in Journalism and Creative Writing from Xavier University, it has been said that he was always different. Through fashion and creative writing Nick has always found a way to express himself. He is the owner of So Authentic promotional group and was a former Editor-in chief of the Xavier Herald. Over the past few years he and partner Yoey Yo have developed My HELL OF A LIFE and GFC clothing brand in hopes to change the world. Their main goal is to just make the world a little more fresh.

1 Comment Already

  1. tooooooo goooooooood

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