This recipe calls for a pack of Ramen noodles and two unlikely additions, eggs & bacon. The Ramen is cooked up and the egg is boiled, sliced, and reserved for the top of the soup. The bacon is also cooked and put on top of the soup.
Also if you want you can include tomato slices, scallions, seaweed, and sesame oil. This is a great way to do breakfast different.
Source: One Two Simple Cooking